Close to the hustle of New Farm and Howard Smith Wharves, you’ll find us in a leafy spot just off Brunswick St. Pick your favourite seat in our fairylit courtyard or catch the breeze on our verandah.

Breakfast
Beloved classics and the best of contemporary Vietnamese cuisine
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Lunch
Fresh and punchy Vietnamese fare. Available daily.
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All day menu
Our all day menu is both fresh and indulgent. Available daily.
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A la carte
Sustainably sourced produce with beautifully balanced Asian aromas. Available Monday-Saturday.
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Taste it all
Five courses created by our Head Chef Dann Rowell. Available Monday-Saturday.
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All day dining menu
Light yet indulgent classics
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Drinks
Aromatic whites and light reds balance, accentuate, and compliment the flavours of Balfour's cuisine
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Cocktails List
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High tea
Held once a month on the verandah or in the frangipani filled courtyard
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