Balfour x BrewDog | Father’s Day Festivities
4 Sep 2022
12:00 pm - 3:00 pm
Balfour x BrewDog
We’re excited to be teaming up with the folks from BrewDog to bring you an incredible Father’s Day offering.
Head Chef, Lachlan Horstman, has curated a stunning menu that is bursting with his signature Vietnamese flair, with each course being expertly paired with a delicious beer from BrewDog.
Lunch $95 per person | Beer pairing $65 per person | Children $25 per person
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When
4 Sep 2022 12:00 pm - 3:00 pm
To start
Fresh shucked Sydney Rock Oysters, Red miso foam, maple pearls
Lost planet first lager
1st course
Warm malted rye bread, caramelised onion and shiitake butter, smoked salt
Aromatic duck consommé, cherry tomato, purslane, taro stem
Nanny state hoppy alcohol free ale
2nd course
Charred Mooloolaba king prawns, black vinegar dressing, kimchi butter
Hazy Jane New England IPA
3rd course
Hainanese chicken breast, ginger and shallot dressing, larp chong
Elvis Juice Grapefruit infused IPA
4th course
Turmeric porchetta, woodland funghi and pork stuffing, shallot oil
Galangal and rose petal broken rice
Heirloom tomatoes, cucumber, assorted pickles, nuoc cham, shredded pork skin
Punk XPA
Palate cleanser
Pomelo sorbet and mint
Shandy Shack Lemon shandy
Dessert
Passionfruit and olive oil bundt, fermented cherry mousse.
Passionfruit Blitz Session Sour
Rooftop finisher (beer course only)
The Brown Snake Ginger Beer